• CanadaPlus@lemmy.sdf.org
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    3 hours ago

    Ugh. Once when I was a kid I got the idea in my head to stick my face in between the couch cushoins and inhale hard. I still can kinda see the cursed salad I was spitting out for a while.

    • CanadaPlus@lemmy.sdf.org
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      3 hours ago

      I got a bag of those once when I was a kid. They were totally dried, but in they end it was just a bland, slightly salty way to jam shells between my teeth. 2.5/10, probably worse with rice.

      It’s possible I was actually supposed to soak them first.

    • stringere@sh.itjust.works
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      7 hours ago

      We went to a restaurant that just servea bao sliders. My wife got the soft shelled crab thinking it would be crab meat. Nope, it was a breaded and fried whole crab plopped on a bao bun. She said it was good, just weird.

      I cannot imagine raw crab.

  • Aneb@lemmy.world
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    10 hours ago

    Actual shit. I was rimming my boyfriend and he had thought he cleaned enough, he was wrong. I immediately threw up washed my mouth out and brushed my teeth. Disgusting, in case I needed to say it.

  • Big_Boss_77@fedinsfw.app
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    4 hours ago

    A Zataran’s Cajun chicken Alfredo freezer meal…that had been in the un-freezable, non-refrigerated cabinet two weeks.

    My wife…gods bless her, was trying to feed me dinner…and found that in the cabinet… after having put it there during our last grocery stock up, not realizing it required freezing. In her defense, it was a grocery order and the item was not something we ordered, so she didn’t know the particulars of it, and it wasn’t cold upon arrival.

    After microwaving, she brings me the plate and a fork and I notice the smell is…unique, but me being hungry and not overly picky though “meh…Cajun seasoning…I guess” so i stir the sauce into the noodles and then lick the fork, as one does, preparing to consume.

    The weirdest part, is it was fucking sour. Not sour like spoiled, sour like a million warheads sour. I stopped… looked at the stuff, looked at my wife and shuddered. “This is weird…why is it sour?” I said…still not dawning on me that my wife would attempt to poison me so obviously. She disappears and I sit there, with the offending offering on the table in front of me. “Am I brave enough to eat this? I don’t like wasting food…” goes through my head at about the same time as my wife, pale faced and trembling, rushes in and grabs it hollering “don’t eat that! It was supposed to be frozen!”

  • CADmonkey@lemmy.world
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    12 hours ago

    A mouthful of expired chocolate milk.

    I bought a bottle of choccy milk at a gas station, got one for my kiddo too. I go to take a swig and its… chunky and stringy. I went back to the store and they exchanged both bottles of milk. They had to go find two that weren’t expired.

    I just make my own at home now.

  • Hazmatastic@lemmy.world
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    18 hours ago

    Well, there was natō, which is just slimy fermented soybeans. Had a taste like rotten sick and a texture like milky mucus covering half-mushed beans.

    Not a fan of sea urchin either.

    Also eaten a few expired food items that made me very wary of repeats, and usually put me off the food in question for at least a year. Rotten fruit cup that tasted like acetone, slimy off ham, chunky lemon milk.

    Last, I once tried to cook a ham hock in beans. Recipe came out tasting like what I imagine stewed human flesh would taste like. Just wrong. Couldnt say exactly why, but nothing about the smell or taste told me it was edible. It was the most visceral “you’re-eating-a-dead-thing” feeling i’ve ever gotten.

  • Dran@lemmy.world
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    1 day ago

    Malort

    Tastes like turpentine and grapefruit juice. The former I’ve actually tried accidentally… dipped my paint brush in my cup of water and took a swig of the other cup. Somehow, the malort was worse. Learned recently that they make a barrel aged version that they claim is

    dare we say, sippable

    We do not.

    • GraniteM@lemmy.world
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      5 hours ago

      The grapefruit reference is accurate. I’d describe it as floor varnish thinner mixed with hyper-concentrated grapefruit rind. The interesting thing is the way it doesn’t actually smell that bad, but then it starts terrible and gets worse after a few seconds. I’m convinced there’s some interesting chemistry going on in there where it degrades into other chemicals as it oxidizes in your mouth.

      The only remotely comparable flavor I’ve ever had is…

      …Unicum, which tastes like a cedar chest smells, and I was more than a little afraid would make me go blind.

      0/10 for both, would absolutely recommend if you want someone to establish a baseline for “absolute worst-tasting thing ever deliberately consumed that is technically meant to be consumed.”

      • bluesheep@sh.itjust.works
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        3 hours ago

        Good God unicum is horrible.

        Also Stroh80 is a good contender for worst drink. It tastes like kinder garten glue smells, and it lingers for the rest of the evening. I only took a sip while a friend of mine took a whole shot, and he said the whole evening every time he burped the taste came back

    • Godric@lemmy.world
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      15 hours ago

      Somehow a friend of mine was convinced to try it, and now insists on taking shots of it every night out.

      At least the taglines are accurate:

      Malort: turning taste-buds into taste-foes for generations!

      Malort: tonight’s the night you fight your dad!

      Malort: these pants aren’t going to shit themselves!

      Malort: the Gary, Indiana of liquor!

    • WindyRebel@lemmy.world
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      13 hours ago

      I am one of like less than 2% of the population that actually likes it.

      To me, it just tastes like a gin that’s more…dirty? I dunno how else to describe it, but just more “dirty” pine. I actually enjoy it. 🤷‍♂️

    • Pelicanen@fedia.io
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      24 hours ago

      At uni, the go-to liquor at our events was made from malört and we would have shots of it served up. The taste is awful and it sticks in your mouth, I hated every single one but I have never passed it up either.

  • 58008@lemmy.world
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    1 day ago

    My girlfriend-at-the-time’s dirty, dirty ass. Thought it would be like in my fantasies, where it tastes like candyfloss and smells like a Yankee candle. Nope. Shit. Just shit.

    If you’re curious, shit tastes exactly as it smells. I wish I didn’t know that. Although I’m happy that now you, too, know that.

    And she had the nerve to dump me later. I deserve a Nobel peace prize for not recoiling in horror and instead just powering through in silence like a fucking GENTLEMAN.

    On the bright side, it became a great way to ensure future partners were cognisant of the issue. I’d drop it into the usual “what was your ex like?” gossip sessions that come with new relationships. It’s like saying “please wash your various holes if I’m gonna go rooting around in them like an ant-fiending aardvark” without actually saying it. A cautionary fable from days of yore to guide the next generation.

    P.S. I’m still pro-anilingus. Just… clean the fuckin’ thing first. I don’t need to be picking dingleberries from between my teeth, thanks.