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10 months agoFYI, if they can produce plant based burgers that have the texture & tastes like beef, then l see no reason why they can’t do the same with a plant based cheese.
Food is chemicals (chemistry)
ScienceCommunicator
I have an honour’s degree in the conservation of biology & a post graduate certificate in the science of psychology.
Conservation biology is the study of the conservation of nature & of Earth’s biodiversity with the aim of protecting species (flora & fauna), their habitats, & ecosystems from excessive rates of extinction & the erosion of biotic interactions. Psychology is the study of the mind & behaviour of human & non-human animals
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Cake day: December 30th, 2023
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I hear you!
Whilst I’ve tried some plant based cheese they haven’t been comparably to dairy cheese.
I live with few people that, whilst they generally eat a 90% vegan diet, drink dairy milk & eat cheese (so kept in the fridge)
The only food l used to eat that l sometimes ‘crave’ is cheese & fried eggs. So yea, l still occasionally eat a vegy & cheese pizza & have the odd fried egg
I’m not religious about my diet. But, I don’t miss meat at all - the alternatives are satisfying
Also, in general, eating no or less meat and dairy can be a healthier diet https://gimletmedia.com/shows/science-vs/6nh87mb/vegans-are-they-right
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