I hate the weird power imbalance that tipping culture creates in American restaurants. I don’t go out to eat that often, but I always try to be super chill with the server and tip well. I can’t begin to imagine having to do that job.
It is really bizarre. I worked at a wannabe-Chili’s restaurant in the Midwest for a while. The most unexpected thing I learned was that college-aged couples understood the struggle. Different people on different occasions, they’d be super easy-going, and they tipped me $20 on a bill of like $18.
This made such a huge difference when I was making literally $2.13 an hour.
Bigger families with kids or stuffy "business meeting " people usually ran you ragged and tipped like garbage, also while leaving the surrounding area absolutely demolished after camping around long after their meal.
I hate the weird power imbalance that tipping culture creates in American restaurants. I don’t go out to eat that often, but I always try to be super chill with the server and tip well. I can’t begin to imagine having to do that job.
It is really bizarre. I worked at a wannabe-Chili’s restaurant in the Midwest for a while. The most unexpected thing I learned was that college-aged couples understood the struggle. Different people on different occasions, they’d be super easy-going, and they tipped me $20 on a bill of like $18.
This made such a huge difference when I was making literally $2.13 an hour.
Bigger families with kids or stuffy "business meeting " people usually ran you ragged and tipped like garbage, also while leaving the surrounding area absolutely demolished after camping around long after their meal.