The Giant Korean@lemmy.world to Fermentation@mander.xyzEnglish · 1 year agoCucumber kimchilemmy.worldimagemessage-square1fedilinkarrow-up16arrow-down10file-text
arrow-up16arrow-down1imageCucumber kimchilemmy.worldThe Giant Korean@lemmy.world to Fermentation@mander.xyzEnglish · 1 year agomessage-square1fedilinkfile-text
minus-squareOpticalMoose@discuss.tchncs.delinkfedilinkEnglisharrow-up3·1 year agoOMG, cucumber kimchi is my favorite. I use the leftover juice to marinate ribs before a barbecue. Is it hard to make?
OMG, cucumber kimchi is my favorite. I use the leftover juice to marinate ribs before a barbecue.
Is it hard to make?